Description
after which it is bottled in small French casks and aged in cool wine cellars at Cognac house Pierre Ferrand at Château de Bonbonnet
a hint of licorice and currants
mørk chokolade og subtile toner af cedertræ
the wine ages in oak casks before it is bottled and put on the market
breadth and robustness
Feist Colheita 1997 Skaldyr after which it is bottled
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