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Description

It's complex

It is rice for those who only want the best of the best from Japan

but hon mirin means "real mirin" and is therefore the only choice if you want the taste to be authentic

sukker og små stykker riskager

PAPRIKAFARVE E160C

Shio-konbu - tørret tang med salt - 47 gr ゴマ It's complexShio konbu has a wealth of uses as a spice in Japanese cooking. It can be sprinkled on top of rice, put in onigiri, mixed in ochazuke (spice mixture for rice), used as a spice for pickling, eaten on fried meat, pasta dishes, and much more. Country of origin: Japan

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